Scooby Doo’s 50th Birthday celebration continues in Australia

26 Sep 2019 - By WarnerMedia Staff

Zoinks! It was all about the Scooby snacks last week in Sydney, Australia. Scooby's furry friends were invited to devour the 120 kilograms, 150 centimeter-high dog cake (i.e., 264 pounds, 4 feet 11 inches) created by Australia's famous pastry chef Anna Polyviou, in consultation with experts at Woof Gateaux to ensure it was suitable for dogs to eat. 

The sugar-free, dairy-free and wheat-free cake took three months to create from ideation to realization, and is a nod to Scooby's insatiable appetite! 

Check out the below gallery to share the doggy joy! Scooby-Dooby-Doo!